- On sale!
Angus roast beef ±1.5kg
(€45.06 kg)
Fed exclusively on abundant and fatty grass in Irish or Scottish pastures, this noble breed is appreciated and known throughout the world for its extremely tender flesh, with exceptional grain. The rich red color of the meat is the guarantee of a strong presence of vitamin A, proof of an exclusively grass-based diet.
Its silky texture is due to a slight marbling, which gives it its tenderness, such a rich flavor and an excellent quality in the mouth without excessive fat. Result of a cross between the Celtic cow and the Scottish bull, the Angus beef is devoid of horns.
Docile and hardy, it is particularly suited to rearing conditions on Irish and Scottish farms and pastures. This absence of stress plays a very positive role on the quality of the meat and in particular on its absence of acidity.
Number of servings: 10 servings of ±150g
One piece: 1.5 Kg
Country of production: Ireland/Scotland
This roast beef is packaged in a vacuum bag for optimal conservation and ease of use.
To appreciate all the flavors of this quality meat, we advise you to open the bag 30 minutes before consumption.
So this good beef will find all these aromas.
All our fresh products are sent in specially designed isothermal packages including cooling gels allowing them to be kept cool throughout the journey.
Xavier D. published the 04/01/2024 following an order made on 19/12/2023
Tres bonne vidane
Jerome N. published the 14/09/2023 following an order made on 31/08/2023
Top ont c’est régalé
Brigitte L. published the 01/06/2023 following an order made on 07/05/2023
La viande etait tres dure presque inmangeable Je suis tres decue
Anonymous customer published the 07/02/2023 following an order made on 31/01/2023
Beaucoup de goût et la qualité est au rendez-vous !