Farmer's Reblochon de Savoie with AOP raw milk - 450g

The excellence of the Reblochon Farmer AOP: creamy, typed and incomparable finesse

Made in Haute-Savoie at the Grand-Bornand by the cheesery Missiliar and refined with care, this farmer AOP is a centerpiece of the Savoyard cheese heritage. Designed with cow's raw milk, it stands out for its velvety yellow crust with a white "foam" white and its ivory paste, supple and particularly unctuous.

On the nose, his crust reveals authentic firm effluves that contrast harmoniously with the softness of his dough on the mouth, offering a delicate flavor with a characteristic toute of hazelnut.

France production country

All our fresh products are sent to specially designed isothermal packages including refrigerant gels allowing expense conservation throughout the trip.

Reference: 414047

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between 13-11-2026 and 16-11-2026  with  DHL Express