Savoy dry-cured ham 20x16g - 320g
Rillettes du Mans Label Rouge - 500g
Lonzo "A Castagna" with fat ±1.2kg
Sausage "A Salameria" ±200g
Flat Pepper Panzetta - 2kg
Rillettes du Mans French pork - 220g
Goose rillettes 91% - 220g
Pure duck rillettes - 220g
Raw duck foie foie extra delicate undermuck ± 500g
Smoked beef pastrami "smoked meat" ±2kg
Country pâté "roasted in the oven" - 1.5kg
Country pâté with green pepper - 1.5kg
Nice size Burgundy snails x12 - 98g
Montagnotte natural cocktail sausage ±500g
Montagnotte cocktail sausage with Comté cheese ±500g
Dry sausage perch ±1.2kg
Artisan country pâté - 180g
Artisanal black pork pâté from Bigorre - 180g
Artisanal pâté with Espelette pepper - 180g
Artisanal blood sausage of Bigorre black pork - 180g
Old-fashioned Label Rouge pork belly ±1.6kg
- On sale!
Semi-salted pork belly ±2kg
Mini pie "Le Bistronome" natural - 450g
Half a rolled pork head ±1.34kg
Pâté de tête persillé à l'ancienne - 1,7kg
Jambon persillé de Bourgogne - 1,35kg
Burgundy parsley ham ±3kg
- On sale!
Pork knuckle cooked in Alsace beer - 700g
- On sale!
Pork knuckle cooked with flower honey - 700g
- On sale!
Braised pork knuckle - 700g
- On sale!
Artisan savory ±1.6kg
Rillette d'Oléron - 90g
Le fagot charentais - 90g
Grillon Charentais - 90g
La Petite Boucle dried sausage ±300g
Dry sausage with Cahors wine ±300g
Roasted chicken rillettes - 220g
Very large Burgundy snails x96 - 500g
- On sale!
Basque Txistorra dry sausage - spicy - 200g
Andouillette de Troyes 5A en gelée - 2,6kg
Pure pork rillettes "Gorronnaises" - 500g
Traditional cooked ham with basil ±4kg
Artisanal cooked ham with wild garlic ±4kg
Premium cooked ham for rotisserie ±4.4kg