- On sale!
(€18.72 Par kilo)
Sauerkraut IGP cooked with Riesling AOC, Knack, Smoked sausage, Smoked bacon, Smoked Kassler and Garlic sausage: all the ingredients combined for a sauerkraut to die for!
To prepare, take the sauerkraut out of its packaging and reheat in a saucepan with a little water for 10 minutes. Add the garnish and simmer for another 10 minutes over low heat.
Don't forget to cover! And bon appetit!
All our fresh products are sent in specially designed isothermal packages including cooling gels allowing them to be kept cool throughout the journey.
✔ between 13-12-2023 and 14-12-2023 with UPS 24h/48h
Dominique C. published the 30/11/2023 following an order made on 16/11/2023
Christian L. published the 29/03/2023 following an order made on 16/03/2023
Manquent un petit jarret et des clous de girofle.
Catherine D. published the 31/01/2023 following an order made on 25/01/2023
J'ai adoré cette choucroute garnie, je recommande.
Jany L. published the 26/12/2022 following an order made on 12/12/2022
Pas reçu, car sans stock.